Hot Milk Cake - cooking recipe

Ingredients
    4 eggs
    2 c. sugar
    2 c. flour
    2 tsp. baking powder
    1 stick margarine
    1 c. milk
    1 tsp. vanilla
Preparation
    Beat 2 eggs and 1 cup sugar.
    Add 2 more eggs and 1 cup sugar; beat until fluffy.
    Add to this mixture 2 cups flour and 2 teaspoons baking powder.
    Put on stove 1 stick margarine and 1 cup milk; let come to a boil.
    Pour milk into flour mixture.
    Add vanilla.
    Bake at 375\u00b0 for layers for about 30 minutes or at 350\u00b0 for a 13 x 9 x 2-inch pan for about 35 to 40 minutes.

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