Hot Milk Cake - cooking recipe
Ingredients
-
4 eggs
2 c. sugar
2 c. flour
2 tsp. baking powder
1 stick margarine
1 c. milk
1 tsp. vanilla
Preparation
-
Beat 2 eggs and 1 cup sugar.
Add 2 more eggs and 1 cup sugar; beat until fluffy.
Add to this mixture 2 cups flour and 2 teaspoons baking powder.
Put on stove 1 stick margarine and 1 cup milk; let come to a boil.
Pour milk into flour mixture.
Add vanilla.
Bake at 375\u00b0 for layers for about 30 minutes or at 350\u00b0 for a 13 x 9 x 2-inch pan for about 35 to 40 minutes.
Leave a comment