Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1/2 lb. Cheddar, shredded
2 tsp. Worcestershire sauce
1 tsp. prepared mustard
2 tsp. minced onion
1 tsp. lemon juice
1 1/2 tsp. paprika

Preparation

Let stand at room temperature, mix and shape into ball.
Roll in minced nuts or parsley.