Strawberry Pie - cooking recipe

Ingredients

1 (9-inch) pie crust
4 Tbsp. cornstarch or flour
1 c. sugar
1 c. water
1 box strawberry Jell-O
1 pt. strawberries, cut up
Cool Whip

Preparation

Bake pie crust.
Mix 1 cup sugar and 4 tablespoons cornstarch. Mix into 1 cup water.
Boil until thickened and clear, stirring constantly.
Remove from heat and add 1 box strawberry Jell-O.
Let cool completely, add strawberries.
Mix well.
Put in shell when cool.
Cover with Cool Whip.
Makes 1 pie.
Double to make 2 pies.