Incredibles Candy - cooking recipe
Ingredients
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3/4 c. butter, melted
2 c. graham cracker crumbs
1 (12 oz.) jar chunky peanut butter
2 c. confectioners sugar
1 (12 oz.) bag chocolate chips, melted
Preparation
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Combine butter and graham cracker crumbs.
Beat in peanut butter and sugar.
Spread over bottom of 9 x 13-inch pan.
Frost with melted chocolate.
Chill to harden frosting.
Before frosting is set, cut into about a dozen pieces.
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