Incredibles Candy - cooking recipe

Ingredients
    3/4 c. butter, melted
    2 c. graham cracker crumbs
    1 (12 oz.) jar chunky peanut butter
    2 c. confectioners sugar
    1 (12 oz.) bag chocolate chips, melted
Preparation
    Combine butter and graham cracker crumbs.
    Beat in peanut butter and sugar.
    Spread over bottom of 9 x 13-inch pan.
    Frost with melted chocolate.
    Chill to harden frosting.
    Before frosting is set, cut into about a dozen pieces.

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