Sauerkraut Salad - cooking recipe

Ingredients

1 qt. sauerkraut
1 green pepper, chopped
1 small onion, chopped
1 c. celery, chopped
1 1/2 c. sugar
2/3 c. vinegar
1/2 c. salad oil
1/3 c. water

Preparation

Rinse sauerkraut and drain well.
Add all remaining ingredients.
Mix well and let stand overnight.
Serve chilled.