Quick And Easy Ground Beef Crescent Bake - cooking recipe

Ingredients

1 1/2 lb. ground beef, browned and drained
1 jar Ragu or Prego (16 oz.)
1 c. sour cream
2 c. Mozzarella, grated
1 can crescent rolls

Preparation

Mix the browned and drained ground beef, Ragu, sour cream and cheese.
Pour into a large casserole dish sprayed with a nonstick spray.
Top with a crust made from the rolls.
Bake for 20 to 25 minutes at 375\u00b0.