Italian Sausage And Pepper - cooking recipe

Ingredients

1 1/2 lb. Italian sausage, cut in squares
1 large onion, sliced
1 large red bell pepper, sliced
1 large green bell pepper, sliced
1 can Campbell's Italian tomato soup
vegetable oil
salt to taste
pepper to taste

Preparation

Fry sausage, onion and bell pepper in oil.
Drain and add soup.
Serve over rice.