Cheese Crisps - cooking recipe

Ingredients
    3 c. very sharp grated cheese
    2 sticks butter or margarine
    2 c. flour
    salt, pepper, cayenne and paprika to taste
Preparation
    Cream the cheese and butter in mixer or food processor; add flour.
    Mix well.
    Put through cookie press with star tip.
    Bake at 350\u00b0 for 10 minutes.
    Store in tight container or freeze.

Leave a comment