Tortilla Rolls - cooking recipe

Ingredients
    flour tortillas
    1 (8 oz.) pkg. cream cheese
    1/2 c. chopped black olives
    1/3 c. chopped green chilies
    4 to 6 fresh green onions, chopped
    1/3 c. picante sauce
    1/2 tsp. garlic salt
Preparation
    Mix all ingredients to soft stage.
    Spread onto flour tortillas and make into rolls.
    Refrigerate overnight or until serving time.
    Slice.

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