Tortilla Rolls - cooking recipe
Ingredients
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flour tortillas
1 (8 oz.) pkg. cream cheese
1/2 c. chopped black olives
1/3 c. chopped green chilies
4 to 6 fresh green onions, chopped
1/3 c. picante sauce
1/2 tsp. garlic salt
Preparation
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Mix all ingredients to soft stage.
Spread onto flour tortillas and make into rolls.
Refrigerate overnight or until serving time.
Slice.
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