Easy Potato Bake - cooking recipe
Ingredients
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1 -32 oz pkg. frozen Southern style hash brown potatoes
2 C sour cream
2 C shredded cheese
1 can (10 3/4-oz) condensed cream chicken soup
1 C corn flake crumbs
2 Tbsp. butter or margarine melted
Preparation
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Mix potatoes, sour cream, cheese and soup.
Spoon into greased 13 x 9 baking dish.
Toss crumbs and butter.
Sprinkle over potatoes.
Bake in preheated oven at 375 degrees for 1 hour. 12-16 servings.
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