Easy Potato Bake - cooking recipe

Ingredients
    1 -32 oz pkg. frozen Southern style hash brown potatoes
    2 C sour cream
    2 C shredded cheese
    1 can (10 3/4-oz) condensed cream chicken soup
    1 C corn flake crumbs
    2 Tbsp. butter or margarine melted
Preparation
    Mix potatoes, sour cream, cheese and soup.
    Spoon into greased 13 x 9 baking dish.
    Toss crumbs and butter.
    Sprinkle over potatoes.
    Bake in preheated oven at 375 degrees for 1 hour. 12-16 servings.

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