Polynesian Chicken - cooking recipe

Ingredients

1 bottle red Russian dressing
1 envelope Lipton onion soup mix
1 small jar apricot preserves
1 large can pineapple chunks
1 large can yams or parboiled fresh yams
chicken breasts, legs or thighs

Preparation

Mix the first 4 ingredients.
Dip chicken pieces in mixture. Arrange chicken in baking dish.
Put yams around chicken pieces. Pour remaining mixture over chicken and yams.
Bake, uncovered, for 45 minutes at 375\u00b0.