Blueberry Pie - cooking recipe
Ingredients
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8 oz. cream cheese
1 c. powdered sugar
1/2 pt. whipping cream
2 medium bananas
1 graham cracker pie shell
1 can blueberry pie filling
1 tsp. lemon juice
Preparation
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Beat together cream cheese and powdered sugar.
Whip whipping cream and combine with cream cheese mixture.
Line bottom of pie shell with bananas and pour mixture on top.
Add lemon juice to pie filling and cover top of pie with filling.
Keep refrigerated.
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