American Chop Suey - cooking recipe
Ingredients
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1 onion, sliced
1 stalk celery, chopped
butter
1 lb. bottom round, chopped
1 c. water
1/2 c. cooked rice
1 can cream of tomato soup
Preparation
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Fry onion and celery in butter until light brown.
Add beef and water.
Let simmer 1/2 hour, then add rice and soup.
Season with salt and pepper.
Cook 10 minutes longer to serve hot.
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