Breakfast Pizza - cooking recipe

Ingredients

1 pkg. Pillsbury crescent rolls
1 lb. sausage, browned
1 c. frozen hash browns, thawed
1 c. Cheddar cheese
5 eggs
1/4 c. milk
1/2 tsp. salt
2 Tbsp. Parmesan cheese

Preparation

Unroll crescent rolls and press in 9 x 13-inch pan. Spoon sausage over crust and sprinkle hash browns on top.
Sprinkle Cheddar cheese over hash browns. Beat eggs, milk and salt together. Pour over top and sprinkle Parmesan cheese.
Bake at 375\u00b0 for 25 to 30 minutes.