Capellini With Crabmeat - cooking recipe

Ingredients

5 oz. capellini
3 oz. crabmeat
2 Tbsp. onion
1 Tbsp. marinara sauce
1 Tbsp. butter
1 ladle chicken consomme
1 glove chopped garlic
salt and pepper to taste

Preparation

Boil water, then add capellini; cook until al dente and drain. Put all ingredients into separate saucepan, except crabmeat.
Bring to a boil, then add crabmeat.
Pour sauce over capellini and serve.