Cajun Potatoes - cooking recipe

Ingredients

1 lb. bacon, chopped
1 white onion, chopped
1 bell pepper, chopped
2 sticks celery, chopped
1 bunch green onions, chopped
2 or 3 lb. potatoes, chopped
Cajun spices

Preparation

Fry bacon crisp, add white onions, bell pepper and celery. Cook veggies about 5 minutes with bacon, add potatoes and then green onions.
Cook over low heat and stir open.
Add Cajun spices to taste.
If more seasoning is desired, add a little salt.