Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
1 onion, chopped
2 Tbsp. brown sugar
2 Tbsp. mustard
3/4 c. catsup
1/2 lb. ground beef or chuck

Preparation

Brown beef and drain well.
Mix in other ingredients and pour into a baking dish.
Top with a few strips of lean bacon if desired.
Bake at 325\u00b0 for 30 to 45 minutes.