Potato Soup - cooking recipe

Ingredients

2 c. potatoes, cubed
2 c. water
2 Tbsp. onion (dried)
salt to taste
1 can cream of mushroom soup
8 oz. sour cream
2 c. milk
6 slices cooked bacon

Preparation

Combine and cook first 4 ingredients for 30 minutes. Add the remaining ingredients; bring to a boil and simmer for 30 minutes.