Lemon Dessert - cooking recipe

Ingredients
    1 box angel food cake mix (one step method)
    2 (21 oz.) cans lemon pie filling
Preparation
    Mix together cake mix and 1 can pie filling.
    Pour into a greased 9 x 13-inch pan.
    Bake at 350\u00b0 for 40 minutes.
    Cool completely.
    Top with 1 can lemon pie filling.
    Top with Cool Whip a few hours before serving.

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