Lemon Dessert - cooking recipe
Ingredients
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1 box angel food cake mix (one step method)
2 (21 oz.) cans lemon pie filling
Preparation
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Mix together cake mix and 1 can pie filling.
Pour into a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 40 minutes.
Cool completely.
Top with 1 can lemon pie filling.
Top with Cool Whip a few hours before serving.
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