Apple Crisp - cooking recipe
Ingredients
-
8 c. sliced apples
1 1/3 c. brown sugar
1 c. flour
1 c. oats
1 tsp. cinnamon
1/2 tsp. nutmeg
2/3 c. butter or margarine, softened
Preparation
-
Heat oven to 375\u00b0.
Grease 9 x 13 pan.
Place apples in pan. Mix other ingredients and sprinkle over apples.
Bake 45 minutes. Serves 12.
Leave a comment