Macaroni And Cheese - cooking recipe

Ingredients

1 c. macaroni
1 1/2 Tbsp. butter
2 Tbsp. flour
1/2 tsp. salt
1 c. milk
1 c. grated cheese

Preparation

Cook macaroni in four cups salted water.
Drain and place macaroni in baking dish.
Mix together the butter, flour, salt, milk and grated cheese.
Pour over macaroni.
Cover with crumbs. Bake 30 to 40 minutes, or until milk is thickened.