Italian Chop Suey - cooking recipe

Ingredients
    3 to 5 slices bacon, cut and fried in small pieces
    1 lb. ground beef, browned in bacon grease
    1 good size onion
    1 bunch celery, cut in oblong slices
    1 green pepper
    1 can small lima beans
    1 large can stewed tomatoes
    2 cans Franco-American spaghetti
    1 can okra (optional)
Preparation
    Brown onion, celery and green pepper with meat.
    Cook until barely done, adding as little water as possible.
    Add remaining ingredients.
    Makes a large amount.

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