Mexican Lasagna - cooking recipe

Ingredients

4 flour tortillas
1 lb. ground beef
1/2 c. onion, chopped
1 envelope taco seasoning mix
1 (15 1/2 oz.) can diced tomato
1 (15 1/2 oz.) can chili with beans
1 lb. shredded sharp Cheddar cheese
12 oz. Ricotta cheese
2 eggs

Preparation

Mix eggs and Ricotta cheese. Set aside. Brown meat. Drain. Add taco seasoning and tomatoes. Cook 10 minutes. Add onions and chili. Layer in 9 x 12 baking pan.