Sock-It-To-Me Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 tsp. vanilla
1/2 c. sugar
1/2 pt. sour cream
3/4 c. vegetable oil
1 c. chopped nuts (pecans)
4 eggs

Preparation

Grease and flour tube pan.
Blend all ingredients except pecans.
Sprinkle 2 tablespoons sugar mixture (1 tablespoon sugar mixed with 1 teaspoon cinnamon) over top.
Add rest of batter. Bake at 325\u00b0 for 1 hour.
Let cool in pan.
Remove and drizzle over the top, 1 cup powdered sugar and 2 tablespoons milk or lemon juice (optional).