Cranberry Nut Bars - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 c. flour
1/3 c. butter or margarine, melted
1 1/4 c. fresh or frozen cranberries
1/2 c. chopped walnuts

Preparation

Preheat oven to 350\u00b0.
Grease an 8 inch baking pan.
Beat eggs in a medium mixing bowl until thick.
Gradually add sugar, beating until thoroughly blended.
Stir in flour and melted butter, blend well.
Add cranberries and walnuts, mixing gently just until combined.
Spread evenly in pan.
Bake for 40-45 minutes or until golden brown and a toothpick inserted into the center comes out clean.
Cool and cut into bars.
Makes 16 servings.