No Peek Stew - cooking recipe

Ingredients

2 lb. stew meat, browned
1 1/2 c. water
1 can cream of mushroom soup
1 pkg. onion soup mix

Preparation

Mix all together and place in oven for 2 1/2 hours at 325\u00b0. Cover tightly and \"no peeking\".
Serve over noodles.