Chili Cheese Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    1 can Hormel hot chili
    8 oz. shredded Cheddar cheese
Preparation
    Spread cream cheese in bottom of 2 glass pie plates.
    Put chili on next, then Cheddar cheese. Serve with nacho chips. Makes 2 (9-inch) pies.

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