Chili Cheese Dip - cooking recipe
Ingredients
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8 oz. cream cheese
1 can Hormel hot chili
8 oz. shredded Cheddar cheese
Preparation
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Spread cream cheese in bottom of 2 glass pie plates.
Put chili on next, then Cheddar cheese. Serve with nacho chips. Makes 2 (9-inch) pies.
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