Easy Yeast Rolls - cooking recipe
Ingredients
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1 1/2 c. warm water
1 pkg. yeast
1/2 c. oil
1/4 c. sugar
1 egg
self-rising flour
Preparation
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Mix first 5 ingredients together in a large bowl.
Add enough flour to make a soft dough.
Beat with a fork.
Cover with a little oil and let rise.
Will keep in the refrigerator for several days.
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