Easy Yeast Rolls - cooking recipe

Ingredients
    1 1/2 c. warm water
    1 pkg. yeast
    1/2 c. oil
    1/4 c. sugar
    1 egg
    self-rising flour
Preparation
    Mix first 5 ingredients together in a large bowl.
    Add enough flour to make a soft dough.
    Beat with a fork.
    Cover with a little oil and let rise.
    Will keep in the refrigerator for several days.

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