Meat Loaf - cooking recipe

Ingredients

2 lb. ground round steak
2 eggs, well beaten
1 1/2 c. dry bread crumbs
3/4 c. ketchup
1/2 c. warm water
1 envelope dry onion soup mix
1 (8 oz.) can tomato sauce

Preparation

Combine all ingredients except tomato sauce. Shape into loaf and put tomato sauce on top. Bake 1 hour at 350\u00b0.