Cheryl'S Veggie Burgers - cooking recipe

Ingredients

1 regular size can vegeburger
2 eggs, beaten
1 onion, chopped
1 sleeve crackers, crushed
1/2 c. oil
parsley to taste
garlic powder to taste

Preparation

Mix well and fry in hot oil on medium heat for 15 minutes for each burger.
Makes 12 to 15 burgers.