Smoked Sausage Appetizer - cooking recipe

Ingredients

1 lb. smoked sausage
2 tsp. cooking oil
2 tsp. La Choy soy sauce
2 slices American cheese
dash of salt and pepper

Preparation

In skillet, cut up slices of sausage.
Add oil and soy sauce. Fry until brown.
Spread on pan.
While hot, cut pieces of cheese and put on top of sausage.
Ready to serve.