Crazy Biscuits - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1/2 tsp. cream of tartar
1/2 c. shortening
4 tsp. baking powder
2 tsp. sugar
2/3 c. milk

Preparation

Sift dry ingredients into a bowl.
Cut in shortening until mixture resembles coarse crumbs.
Add milk and stir until dough follows fork around bowl.
Knead slightly.
Bake at 450\u00b0 for 10 to 12 minutes.