Sweet Potato Pie - cooking recipe

Ingredients

1 stick butter
2 c. sweet potatoes, cooked
1 can Eagle Brand milk
1 c. sugar
3 eggs
2-inch deep-dish pie crust

Preparation

Slice potatoes.
Cook until done.
Beat all ingredients together.
Put in deep-dish pie crust.
Bake at 350\u00b0 for 30 minutes.