Mexican Rice - cooking recipe

Ingredients

1 lb. cooked rice
1 onion, diced
1 red pepper, sliced
1 jalapeno pepper, diced
1 lb. bacon
1 green pepper, sliced
salt and pepper to taste
1 c. water (for moisture)

Preparation

Cook all ingredients and mix all together.
Simmer on medium heat for 10 minutes.
Keep moist with water, if needed.