Lemon Iced Ambrosia Bars - cooking recipe

Ingredients
    1 1/2 c. sifted flour
    1/3 c. confectioners sugar
    3/4 c. cold margarine
    2 c. packed brown sugar
    4 eggs, beaten
    1 c. flaked coconut
    3 Tbsp. flour
    1/2 tsp. baking powder
Preparation
    Preheat oven to 350\u00b0.
    In medium bowl, combine flour and confectioners sugar.
    Cut in margarine until crumbly.
    Press into bottom of lightly greased 13 x 9-inch baking pan.
    Bake for 15 minutes.

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