Lemon Iced Ambrosia Bars - cooking recipe
Ingredients
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1 1/2 c. sifted flour
1/3 c. confectioners sugar
3/4 c. cold margarine
2 c. packed brown sugar
4 eggs, beaten
1 c. flaked coconut
3 Tbsp. flour
1/2 tsp. baking powder
Preparation
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Preheat oven to 350\u00b0.
In medium bowl, combine flour and confectioners sugar.
Cut in margarine until crumbly.
Press into bottom of lightly greased 13 x 9-inch baking pan.
Bake for 15 minutes.
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