Sausage Appetizer - cooking recipe
Ingredients
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2 lb. Velveeta cheese
2 rolls Jimmy Dean breakfast sausage
2 lb. ground chuck
1 pkg. cocktail bread (rye)
Preparation
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Brown sausage and ground chuck until crumbly.
Melt cheese (in chunks) in microwave.
Combine meats and cheese.
Spread on rye cocktail bread and place on cookie sheet.
Bake for 5 to 10 minutes.
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