Strawberry Pecan Cake - cooking recipe

Ingredients

1 box white cake mix
1 box strawberry jello
1 c. oil
1/2 c. milk
4 eggs
1 c. frozen strawberries
1 c. coconut
1 c. chopped pecans

Preparation

Mix white cake mix and jello.
Add oil, milk and eggs beating all the time.
Add strawberries, coconut and pecans, then mix them in.
Bake in 3 layers at 350\u00b0 for 30 minutes.