Elegant Lemon Cake Roll - cooking recipe

Ingredients
    4 eggs, separated
    1/4 c. sugar
    1 Tbsp. vegetable oil
    1 tsp. lemon extract
    1/2 c. sugar
    2/3 c. sifted cake flour
    1 tsp. baking powder
    1/4 tsp. salt
    1 to 2 Tbsp. powdered sugar
    Creamy Lemon Filling
    1/2 c. flaked coconut
    1/2 tsp. water
    1 or 2 drops yellow food coloring
    sprigs of fresh mint
Preparation
    Grease bottom
    and sides of a 15 x 10 x 1-inch jellyroll pan with vegetable oil.
    Line with wax paper and grease and flour wax paper.
    Set aside.

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