Honeybun Cake - cooking recipe

Ingredients

1 yellow cake mix
1 c. sour cream
1 c. chopped pecans
4 eggs
1 c. raisins (optional)
1/4 c. sugar
3 Tbsp. cinnamon
3/4 c. oil
1 c. brown sugar

Preparation

Mix cake mix, oil, sugar, eggs and sour cream together by hand.
Put 1/2 batter in greased 13 x 9 x 2-inch pan.
Mix brown sugar, cinnamon, raisins and nuts together.
Sprinkle over cake and swirl with a knife.
Pour remaining batter on top and swirl again.
Bake at 300\u00b0 for 40 to 50 minutes.
Glaze cake while hot.