Cheese Potatoes - cooking recipe

Ingredients

1 (2 lb.) pkg. hash browns
1 lb. Velveeta cheese
1 pt. Hellmann's mayonnaise
cooked bacon

Preparation

Melt cheese in double boiler and mix with mayonnaise.
Then fold in the hash browns.
Cover with crumbled bacon.
Bake in a 350\u00b0 oven for 30 minutes.