Spaghetti Hot Dish - cooking recipe

Ingredients

1 lb. hamburger
1 (1 lb. 5 oz.) can pork and beans
1 (10 1/4 oz.) can Franco-American Spaghettios
salt and pepper to taste

Preparation

Brown hamburger; drain off fat.
Add spaghetti and pork and beans.
Stir all ingredients together.
Bake 1 hour at 350\u00b0.