Chocolate Revel Bars - cooking recipe

Ingredients

1 c. margarine
2 c. brown sugar
2 eggs
2 tsp. vanilla
2 1/2 c. flour
1 tsp. baking soda
3 c. Quick Quaker oats
1 (15 oz.) can sweetened condensed milk
2 c. chocolate chips
2 Tbsp. butter
1 c. chopped nuts
2 tsp. vanilla

Preparation

Cream margarine and brown sugar in large bowl.
Add eggs and 2 teaspoon vanilla and beat well.
Sift flour and baking soda.
Add Quaker oats to flour mixture.
Stir dry ingredients into creamed mixture.
Blend and set aside.