Peanut Butter Candy(Good Smooth Recipe) - cooking recipe

Ingredients
    5 c. sugar
    1 can evaporated milk
    1/4 c. margarine
    2 c. marshmallow cream
    2 c. peanut butter
Preparation
    Put sugar, milk and margarine in a kettle.
    Bring to a boil, stirring constantly.
    Boil 10 minutes, continuing to stir.
    Remove from heat and stir in marshmallow cream and peanut butter.
    Beat until cool.
    Pour into buttered cookie sheet.
    Cool; cut into desired size pieces.

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