Peanut Butter Candy(Good Smooth Recipe) - cooking recipe
Ingredients
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5 c. sugar
1 can evaporated milk
1/4 c. margarine
2 c. marshmallow cream
2 c. peanut butter
Preparation
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Put sugar, milk and margarine in a kettle.
Bring to a boil, stirring constantly.
Boil 10 minutes, continuing to stir.
Remove from heat and stir in marshmallow cream and peanut butter.
Beat until cool.
Pour into buttered cookie sheet.
Cool; cut into desired size pieces.
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