Gazpacho Salad - cooking recipe

Ingredients

1 c. tomato juice
2 tsp. Worcestershire sauce
1 tsp. salad oil
1 tsp. olive oil
1/2 tsp. salt
1 c. bell pepper
1 c. onion
1 c. cucumber (unpeeled with no seeds)
5 or 6 shakes hot sauce

Preparation

Bring to a boil the first 4 ingredients.
Put in refrigerator and chill (all day).
Next add the rest of the ingredients.