Dessert - cooking recipe

Ingredients

1 stick margarine or butter
1 c. flour
1/2 c. pecans or walnuts
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 large Cool Whip
2 small pkg. instant pudding (vanilla, lemon or chocolate)
2 3/4 c. milk

Preparation

Mix butter, flour and nuts.
Pat into a 9 x 9-inch pan.
Bake at 350\u00b0 for 15 minutes and cool.