Italian Cabbage - cooking recipe
Ingredients
-
3 onions, chopped
small head cabbage, coarsely chopped
1 Tbsp. shortening
water
1/2 c. spaghetti sauce
Preparation
-
Saute onions in melted shortening.
Add cabbage and small amount of water.
Simmer until done to taste.
Add sauce and heat.
Leave a comment