Dump Cake - cooking recipe

Ingredients

1 (21 oz.) can strawberry or cherry pie filling
1 (20 oz.) can crushed pineapple, partly drained
1 yellow cake mix
1 c. chopped nuts
1 c. melted butter
1 c. coconut

Preparation

Grease cake pan heavily, then dump the ingredients in the order listed and spread evenly in the pan.
Bake at 350\u00b0 for 40 minutes.
May serve with Cool Whip, if desired.