Christmas Delight - cooking recipe
Ingredients
-
2 Tbsp. butter
1 c. graham cracker crumbs
1 pkg. Angel Flake coconut
1 c. chocolate chips
1 c. nuts
1 can Eagle Brand condensed sweet milk
Preparation
-
Melt butter in pan, size 8 x 11-inch.
When butter melts, add cracker crumbs and spread smoothly.
Add coconut, chips and nuts; spread in pan, then pour milk over all ingredients.
Bake at 300\u00b0 for 40 minutes.
Cool; then cut in squares.
Leave a comment