Wasp Nest Cake - cooking recipe

Ingredients
    1 box vanilla instant pudding
    2 c. milk
    1 box yellow cake mix
    1 pkg. pecan chips
    1 (12 oz.) pkg. butterscotch morsels
Preparation
    Set oven temperature to 350\u00b0.
    Grease and flour a 13 x 9-inch pan or spray with Baker's Joy.
    Mix pudding and milk in saucepan. Bring to a boil. Remove from heat and immediately add the dry cake mix.
    Mix thoroughly and add nuts.
    Spread in cake pan. Sprinkle butterscotch morsels over top and bake for 30 minutes.

Leave a comment