Soft Chocolate Cake - cooking recipe

Ingredients
    2 c. flour
    2 Tbsp. cocoa
    1 tsp. soda
    1/4 tsp. salt
    1 tsp. vanilla
    1 c. sugar
    1 c. warm water
    1 c. Miracle Whip
Preparation
    Sift flour, cocoa, soda, salt and sugar.
    Beat water and Miracle Whip together for 2 minutes.
    Add vanilla; mix with dry ingredients.
    Put in 2 greased 8-inch pans or 1 greased 9 x 13 x 1-inch pan.
    Bake at 375\u00b0 for 25 minutes.

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