Soft Chocolate Cake - cooking recipe
Ingredients
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2 c. flour
2 Tbsp. cocoa
1 tsp. soda
1/4 tsp. salt
1 tsp. vanilla
1 c. sugar
1 c. warm water
1 c. Miracle Whip
Preparation
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Sift flour, cocoa, soda, salt and sugar.
Beat water and Miracle Whip together for 2 minutes.
Add vanilla; mix with dry ingredients.
Put in 2 greased 8-inch pans or 1 greased 9 x 13 x 1-inch pan.
Bake at 375\u00b0 for 25 minutes.
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